My thoughts on life

April 20, 2005


Last night Ethan and I made some really tasty chili. I can’t explain why it was so good. It kind of tasted like really yummy barbeque (is that spelled right?) but without, you know, meat. I think we may have to make that in the future. I sort of feel like I’m building my list of foods for my future. I wonder if that’s weird.

– I’ve been working on pages for a new Succulents section. I don’t have much done yet. I find it so troublesome that I don’t know what most of my plants are. I’m having trouble tracking down a good source for figuring it out too…